House made guacamole, three pepper quest, pico de gallo with fresh tortilla chips.

A large basket of our Hand-Cut seasoned French fries. Served with side of Chef's Smoked Sriracha ketchup

House smoked Pulled Pork, Three Pepper Queso, fresh Jalapeños over warm Tortilla Chips. Topped with made to order Slaw and Bulleit BBQ Sauce (Half order - $8)

A half pound of hand cut, hand breaded-to-order chicken breast fillets deep fried and served with french fries and our house made honey mustard. Try tossed in our house made buffalo sauce!

A mound of Salted Pretzel Bites served with our house made Fat Tire Beer Cheese. Served with a side of warm Tortilla Chips.

Season grilled chicken breast, melted cheddar and jack cheese & peppers. Pressed in a seared flour tortilla. Served with a side of Sour Cream & Salsa. (Sub Grilled Shrimp - $3)

(6) perfectly seasoned, slow smoked wings. Tossed in your choice of our Buffalo, KY Bourbon BBQ, Garlic Parmesan, Caribbean Jerk, Lemon Pepper or our House Dry Rub Seasoning. Served with Blue Cheese or Ranch dressing (Celery +$1.50)........ (12 Wings = $16 / 18 Wings = $23 / 24 wings = $30)

A pile of breaded Pepper Jack Cheese Balls. Flash fried and served with our house made Ranch or Tiger sauce for dipping.

(5) Large hand wrapped Wontons loaded with Green Chilies, Jalapeño, Jack Cheese and Spices flash fried to a golden brown. Served with an Avocado Cream.

House made guacamole with fresh tortilla chips.

Hand cut Pickle Chips and Peppers, marinated in a buttermilk. Hand breaded to order and fried to a golden brown. Served with a side of Buttermilk Ranch Dressing.

Warm house made Queso with fresh Tortilla Chips

Texas Brisket Chili, Three Pepper Queso, fresh Jalapeños, shredded Cheese & Pice de Gallo over warm tortilla chips. (Half order - $8)

Chef Ken's Signature Chili with chunks of Beef Brisket, Peppers, Black Beans and Tomatoes. Slow mesquite smoked for eight hours.

Eight hush puppies with red bell and jalapeños peppers. Serve with Cajun remoulade.

Warm Corn Tortilla Chips served with our Fresh Homemade Pico de Gallo.

Grilled or blackened chicken, diced cucumber, cilantro lime rice, sliced jalapeños, scallions, corn & black bean salsa, sautéed pepper blend, smoky chipotle cream, avocado cream, pickled red onion.

Grilled or blackened mahi mahi, cilantro lime rice, Cajun remoulade, avocado cream, shredded cabbage, pico de gallo, pickled red onion.

Grilled or Blackened Shrimp, cilantro lime rice, corn & black bean salsa, sautéed pepper blend, sliced scallion, pickled red onion, Tortugas sauce.

Perfectly seasoned all Angus Beef mini burgers served on our mini brioche buns topped with American cheese.

Slow roasted smoked Pulled Pork with tangy KY Bourbon BBQ sauce and made to order slaw.

Angus Beef hand-pattied mini burgers topped with our Housemade Fat Tire Beer Cheese and crispy bacon. Served on mini brioche buns.

Mississippi Style Short Rib beef sliders with sautéed Peppers & Onions and melted Swiss Cheese. Piled high on mini Brioche Buns.

7oz marinated Chicken Breast, grilled, blackened or fried, served on a buttery, toasted Brioche Bun and our famous Fresh Cut Fries. Lettuce, Tomato, Onion and Pickle upon request.

Yes you heard us right, it's a Grueben! Our signature sandwich with a pile of our slow cooked smoked Corned Beef Brisket, melted Swiss cheese, made to order Slaw. Served on grilled Marble Rye with a side of Chef Ken's Cracked Mustard and our famous Fresh Cut Fries.

8oz Braveheart Brisket blend burger topped with your choice of American, Swiss, Cheddar, Pepperjack or Smoked Gouda. Served on a toasted Brioche Bun. (Lettuce, Tomato, Onion & Pickle upon request.) *(Add bacon - $2)

Mississippi Pot Roast style Beef Short Rib, Sautéed Peppers and Onions, Swiss Cheese on a toasted Hoagie Roll served with Tiger Sauce.

8oz Braveheart Brisket blend Burger Patty topped with smoked Gouda Cheese, Applewood Bacon, KY Bourbon BBQ Sauce and Chef Ken's Crack Mustard. (Lett, Tom, Onion, Pickle on request)

Seven large Fried Shrimp, hoagie roll, Cajun Remoulade, shredded lettuce, tomato and red onion.

Thick slices of honey cured smoked bacon, homegrown Tomatoes, crisp Lettuce and mayo on toasted Wheatberry Bread.

A dozen large shrimp dredged in our Green River Style breeding & served with house made tarter or cocktail sauce.

8ozs of North Atlantic Cod dredged in the famous Green River Style Breading and flash fried to a golden brown. Served with our house made Tarter Sauce.

Fresh Pacific Mahi Mahi prepared Blackened, Grilled or Fried, shredded Cabbage, fresh Pico, Creole Remoulade and Avocado Crema. (2)-$10 / (3)-$14

Large Gulf Shrimp prepared Blackened, Grilled or Fried, shredded Cabbage, fresh Pico, Creole Remoulade and Avocado Crema. (2)-$10 / (3)-$14

House Smoked Pulled Pork, KY Bourbon BBQ sauce, shredded Cabbage, Pico de Gallo, smokey chipotle Crema. (2)-$8 / (3)-$12

Blackened or Grilled chicken breast with shredded Cabbage, Smoky Tomato Dressing, Cilantro Crema & Pico de Gallo. (2)-$8 / (3)-$12

Grilled Chicken Breast, Applewood Smoked Bacon, Red Onion, house made Ranch Dressing and an Italian Five Cheese Blend.

Sausage, Pepperoni, Peppers, Onions and Banana Peppers, zesty Marinara and melted Mozzarella Cheese.

Pepperoni, Marinara, Parmesan and Mozzarella.

A mound of fresh chopped Romaine, diced Tomatoes, Cucumbers, shredded cheddar with your choice of our Homemade Dressing.

Fresh chopped Romaine, shredded Parmesan and croutons tossed in our house made Caesar Dressing.

Seared chicken breast, romaine lettuce, shaved parmesan, croutons and creamy Caesar dressing rolled into a warm, flour tortilla shell. Served with our Fresh Cut Fries. (Sub shrimp for chicken - $4)

Hand cut grilled Chicken tossed in our secret blue cheese and buffalo sauce, shredded Cheese and made to order Slaw, rolled into a warm tortilla shell. Served with our Fresh Cut Fries. (Sub shrimp - $4)

Grilled chicken Breast, Cheddar & Swiss cheese, applewood smoked bacon, Tomato, crisp Lettuce and avocado cream. All rolled into a flour tortilla served with Fries.

Chpped Romaine, Tomatoes, Cucumbers, Shredded Cheese.

Seasonal blend.

Gerstle's own homemade zesty Slaw.

A large basket of our Hand-Cut seasoned French fries. Served with side of Chef's Smoked Sriracha ketchup

Chef Ken's Signature Chili with chunks of Beef Brisket, Peppers, Black Beans and Tomatoes. Slow mesquite smoked for eight hours.